What is seed cheese? a vegan analog to cheese?

ie I found these recipes....

Cheese (vegan)

http://www.vegan-food.net/recipe/317/Bas鈥?/a> (basic seed cheese)

http://www.vegan-food.net/recipe/1055/Ye鈥?/a> (nutritional yeast cheese sauce)

http://www.vegan-food.net/recipe/506/Pum鈥?/a> (pumpkin seed cheese)

http://www.vegan-food.net/recipe/469/Nut鈥?/a> (nutritional yeast cheese)What is seed cheese? a vegan analog to cheese?
You answered your own question%26lt;g%26gt;. I prefer the cashew and tahini based ones as a general rule. The first link to aboverubies are all good recipes and they get swiped by other websites frequently!



http://www.aboverubies.org/health/cheese鈥?/a>

http://www.101cookbooks.com/archives/000鈥?/a>

http://www.higherpie.com/2006/01/vegan-r鈥?/a>



Edit:



You're most welcome! If you're getting into making cheese replacements I'll give you two tips that I've never seen mentioned about it (my other secrets *stay* secret%26lt;g%26gt;). If you use arrowroot instead of other binders the result tends to be a little stringier and instead of using plain salt use Flavacol! The buttery flavor makes a big difference in the final product.



Did you perchance notice that recipes from those first two links are copied on that advertisement laden site we both reviewed today%26lt;smirk%26gt;?What is seed cheese? a vegan analog to cheese?
Thanx to you for asking interesting questions!!!

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