Monday, February 6, 2012

Anybody have recipes for live/raw dressings for salads?

new to the raw foods idea, but I always falter when it comes to dressings.Anybody have recipes for live/raw dressings for salads?
1/2 cup plain yogurt (silken tofu for vegans) clove minced garlic (red onion for vampires) 1/2 cup chopped tomato from garden (from supermarket tomato on the vine okay for agriculturally-impaired) juice from 1/2 orange, 1/4 cup rice vinegar(balsamic for the wine-snobs) 1/4 cup sesame oil (canola for the working poor) dash of freshly ground peppercorns and sea salt. Honey to taste (Splenda for those with a death-wish) To health and humor dude....enjoy!Anybody have recipes for live/raw dressings for salads?
allrecipes.com

will help!Anybody have recipes for live/raw dressings for salads?
Straight lemon juice is a favorite of mine.Anybody have recipes for live/raw dressings for salads?
like any dressing, ya need

1) oil

2) sweet

3) sour

4) flavor



Start with the spice, I prefer fresh herbs mortar'd and pestled with a little oil-- like rosemary, thyme oregano-- but you can use any combination. add minced garlic or ginger if you're into that. Pound it up. Transfer that to a bowl and add fresh lime juice for tang. Then add agave nectar or honey. Then Olive Oil-- and I prefer fresh OJ to top it all off. But you can use Fresh tomato juice and blend everything together which is also nice. Lots of ways to go, just balance it out. Salt and apple cider vinegar helps too if you like that.



re-reading this I can't stop doing it in that swedish meatball voice of the chef from the Muppet Show.

No comments:

Post a Comment